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Drinking water and well-being in India: data envelopment analysis

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dc.contributor.author Pushpangadan, K.
dc.date.accessioned 2019-06-14T08:50:01Z
dc.date.available 2019-06-14T08:50:01Z
dc.date.copyright 2003 en_US
dc.date.issued 2003-10
dc.identifier.uri http://localhost:8080/xmlui/handle/123456789/250
dc.description.abstract The study examines the use of Data Envelopment Analysis (DEA) for the estimation of the well being from drinking water using ‘commodities and capabilities’ approach. DEA uses the general purpose linear programme version of the input oriented multi-input multi-output model for the estimation taking state as the decision-making unit. The transformation efficiency of the water characteristics into achieved capabilities (free from morbidity rates of water borne diseases) shows that Punjab has the least efficiency while Kerala and Orissa as the Paretoefficient Peer states. The major reason for the input use efficiency in Kerala may be due to the cultural practice of boiling drinking water before consumption. In the case of Orissa, it can be attributed to better hygienic water handling practices. One such indicator, taking water from the storage containers using vessels with handles, is very high among the households in Orissa. en_US
dc.format.extent 39 en_US
dc.format.mimetype application/pdf en_US
dc.language.iso eng en_US
dc.publisher Centre for Development Studies en_US
dc.source Centre for Development Studies en_US
dc.subject Well-being, Morbidity, Capabilities, Data Envelopment Analysis en_US
dc.title Drinking water and well-being in India: data envelopment analysis en_US
dc.type text en_US
dc.publisher.date 2003-10
dc.publisher.place Trivandrum en_US
lrmi.learningResourceType book en_US


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